Saturday, September 28, 2019 at 2:15 PM – 4:45 PM

Due to popular demand, our morning class at 11:30 am has been sold out, so wear offering a second “Beef Wellington” cooking demo at 2:15 pm. Dorona invites you to a Chef Curated Cooking Demonstration and 3-Course Luncheon. This time executive chef Fabio Andres Bermudez will be showcasing Beef Wellington.

The Luncheon menu looks as follows:

1st Course
Mixed Green Salad | Cucumber | Pickled Onion | Tomato | Shaved Parmesan topped with White Balsamic Dressing

Main Course
Beef Wellington | Roasted Fingerling Potato | Chianti Wine Sauce

Dessert
Caramel & Vanilla Profiterole Ice Cream Sandwich

Cost: $52 per person (Gratuity and taxes not included)

For reservations please call 239 529-2819

Dorona
2110 9th St N
Naples, FL 34103

Saturday, September 28, 2019 at 11:30 AM – 2 PM

Dorona invites you to a Chef Curated Cooking Demonstration and 3-Course Luncheon. This time executive chef Fabio Andres Bermudez will be showcasing Beef Wellington.

The Luncheon menu looks as follows:

1st Course
Mixed Green Salad | Cucumber | Pickled Onion | Tomato | Shaved Parmesan topped with White Balsamic Dressing

Main Course
Beef Wellington | Roasted Fingerling Potato | Chianti Wine Sauce

Dessert
Caramel & Vanilla Profiterole Ice Cream Sandwich

Cost: $52 per person (Gratuity and taxes not included)

For reservations please call 239 529-2819

Dorona
2110 9th St N
Naples, FL 34103

Thursday, September 26, 2019 at 11:30 AM – 9 PM

Thursday, September 19, 2019 at 5:30 PM – 8 PM

DETAILS: You’re invited to join us at Dorona to enjoy drinks, appetizers (while they last), and meet new people. All are welcome to join in on the networking fun, members and prospective members alike. Happy hour will be extended through the event for attendees, courtesy of Dorona.

Dorona is the latest addition of Fabrizio and Ingrid Aielli’s family of restaurants that includes Barbatella, Sea Salt Naples and Sea Salt St. Pete. This modern Italian Steakhouse not only features the finest custom cuts of beef available from select farms but also gives the dining experience an Italian touch through signature dishes and ingredients from the Aielli’s homeland.

CALL TO ACTION: Register ahead of time through the ticket link, bring your business cards, and bring a friend!

REGISTER: Attendance is free and parking is free

For questions/concerns, please contact Madison or Laura at events@ypnaples.com. Thank you! We hope to see you there!

Wednesday, September 18, 2019 at 11:30 AM – 9 PM

For National Cheeseburger Day we will be offering a delicious Cheeseburger topped with lettuce, tomato, onion and served with French fries for $15. Available for lunch and dinner