Autumn in Piedmont: Nebbiolo & White Truffle Dinner

Join us for an exclusive autumnal celebration of Piedmont on Tuesday, November 9th, 2021 6:30pm. We are pairing the wines of Antinori’s winery in this prestigious northern Italian province with the indulgent and freshest white truffles of the season.
First Course
Soft Scrambled Hen’s Egg, Sea Urchin Custard, White Truffle
Wine: Prunotto Roero Arneis 2019
Second Course
Butternut Squash Tortelli, Duck Confit, White Truffle
Wine: Prunotto Occhetti Langhe Nebbiolo 2019
Third Course
Wild Boar Pasticciata, Creamy Truffle Polenta, Vincotto, White Truffle
Wine: Prunotto Barbaresco Bric Turot 2015
Fourth Course
W Black Wagyu New York Strip, Parsnips Puree, French Beans, White Truffle
Wine: Prunotto Barolo 2015
White Truffle Gelato
Cost: $350 per person plus tax and gratuity.
Limited seating, please call Dorona to reserve your table at 239-529-2819.