Aielli Group to open Dorona

Ever since they swept into Naples nearly a decade ago, chef Fabrizio Aielli and his wife and business partner, Ingrid, have been expanding their reach.

First came the nationally recognized Sea Salt, which was featured in Esquire magazine’s best new restaurants of the year; then came Barbatella; next, another location of Sea Salt, in St. Petersburg; and now they will open Dorona in January 2018….click here to continue