Aielli Group to open Dorona

March 6th, 2019 News & Events

Ever since they swept into Naples nearly a decade ago, chef Fabrizio Aielli and his wife and business partner, Ingrid, have been expanding their reach.

First came the nationally recognized Sea Salt, which was featured in Esquire magazine’s best new restaurants of the year; then came Barbatella; next, another location of Sea Salt, in St. Petersburg; and now they will open Dorona in January 2018….click here to continue 

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BRAND NEW - BBQ, Bubbles and Brunch Every Saturday

Dorona is excited to invite you to a brand new brunch concept called BBQ, Bubbles & Brunch. The Brunch will be available between 11:30am and 3pm on Saturdays only, offering brunch items like Fried Chicken & Waffles, Crab Cake Benedict, Frittata Florentine and a special Brunch BBQ platter for $25 per person