Thursday, September 19, 2019 at 5:30 PM – 8 PM

DETAILS: You’re invited to join us at Dorona to enjoy drinks, appetizers (while they last), and meet new people. All are welcome to join in on the networking fun, members and prospective members alike. Happy hour will be extended through the event for attendees, courtesy of Dorona.

Dorona is the latest addition of Fabrizio and Ingrid Aielli’s family of restaurants that includes Barbatella, Sea Salt Naples and Sea Salt St. Pete. This modern Italian Steakhouse not only features the finest custom cuts of beef available from select farms but also gives the dining experience an Italian touch through signature dishes and ingredients from the Aielli’s homeland.

CALL TO ACTION: Register ahead of time through the ticket link, bring your business cards, and bring a friend!

REGISTER: Attendance is free and parking is free

For questions/concerns, please contact Madison or Laura at events@ypnaples.com. Thank you! We hope to see you there!

Saturday, September 28, 2019 at 11:30 AM – 2 PM

Dorona invites you to a Chef Curated Cooking Demonstration and 3-Course Luncheon. This time executive chef Fabio Andres Bermudez will be showcasing Beef Wellington.

The Luncheon menu looks as follows:

1st Course
Mixed Green Salad | Cucumber | Pickled Onion | Tomato | Shaved Parmesan topped with White Balsamic Dressing

Main Course
Beef Wellington | Roasted Fingerling Potato | Chianti Wine Sauce

Dessert
Caramel & Vanilla Profiterole Ice Cream Sandwich

Cost: $52 per person (Gratuity and taxes not included)

For reservations please call 239 529-2819

Dorona
2110 9th St N
Naples, FL 34103

Monday, August 26, 2019 at 11:30 AM – 9 PM

Join us on August 26th in celebration of National Dog Day as we honor man’s best friend. All three restaurants of the Aielli Group (Barbatella, Dorona and Sea Salt) will donate 10% of sales that day to the Humane Society Naples. All dog owners are more than welcome to bring their dog and dine on our “wagtacular” outdoor patios.

BONE appétit!

Join us for an evening of fun, networking, and philanthropy! 
Enjoy free hors d’oeuvres while interacting with your favorite local celebrity “StarTenders”!

Give a warm welcome to our guest “Star” bartenders!
• Maria Jimenez-Lara – CEO of the NCEF
• Bob Edwards – Edwards Asset Management 

Naples Children & Education Foundation – Naples Winter Wine Festival benefits from 50% of the bar sales and ALL of the “StarTender” tips during the two-hour event so come early and let’s have some fun and help a great cause!

5:30 pm till 7:30 pm

The culinary team of Dorona has prepared a special treat to celebrate National Filet Mignon Day on August 13th:

Three Course Beef Wellington Dinner for 2

Each diner will enjoy:

First Course:
Table-side Caesar salad

Entree:
Beef Wellington with Buratta whipped potato and a Barolo wine sauce

Dessert:
Profiterole ice cream sandwich

Cost: $75.00 ($37.50 per person)

For reservations please call 239 529-2819